Dutch Stewed Pears 荷蘭燉梨子

Another Food you need to eat in Holland during the winter season "Stoofpeer- Dutch Stewed pears"! Every Christmas time my fiance's mom will cook this sweet dish. This year, I ask her to wait for me to come home and then I can learn it from her! After I saw it, actually it is not difficult at all!! The winter is still cold~ try it soon! :)  
荷蘭冬天的另一樣必吃食物 'Stoofpeer-燉梨子'!! 每年聖誕節的時候都可以吃到未婚夫媽媽親手做的噸梨子! 超好吃的! 我也一直以為很難做, 今年特別要求準婆婆等我為回來再一起做! 學了才發現, 一點都不難喔!!!大家下次也一起來試試看吧!

N.G. Pumpkin Mochi/Soft Cake 不完美的南瓜麻糬餅

After the pumpkin soup from last time,half of my pumpkin was still lying in my refrigerator. Let’s find another way to eat it ! 

 上次作南瓜濃湯的南瓜其實還剩一半在冰箱了一天, 今天想個不一樣的方法來吃它吧!! 

About cooking, Kyra is always a pragmatist! Things that looks tasty, easy to cook and save time are my favorite recipes! I found this recipe from Christine’s recipes. It looks simple and easy, makes me want to make it very much! So, I steamed the pumpkin right away and tried this recipe. And…. The result is…not easy to cook and it takes a lot of time!! Oh oh ~a big N.G.~ But I spent some time to improve this recipe! It should be much easier and much faster now! So pay attention at “Kyra Gook Idea” from this post, hope everyone can have a simple & easy way to make pumpkin mochi/soft cake!   

 Kyra對於下廚一直是個務實主義者, 看起來好吃, 好煮, 又省時的食譜最對我的胃口啦! 我在CR簡易食譜上看到這個南瓜軟餅食譜, 吼, 很對我胃口! 馬上把我的南瓜蒸熟來做.. 結果.. 你們知道有多好笑嗎?! 不省時也不好煮!! 是個大NG 哦~~ 不過我花了多一些時間想對策! 應該會變的省時好煮多囉! 所以要好好注意這篇的”好煮易” 哦! 希望大家都有簡單又好煮的南瓜麻吉餅~