My fiance's father will make bread everyday, and for Christmas, he made the Dutch Christmas bread!! The dutch Christmas bread is with sweet almond paste inside! Here is a definition about the dutch Christmas bread! " It just wouldn’t be Christmas in The Netherlands if there wasn’t some Christmas Bread served at each festive gathering. Krestbrood is a morning, noon and night bread. Just dust the portion being served with powdered sugar, slice and serve. You'll have a hearty sample of one of the best Dutch Treats ever made."
我未婚夫的爸爸每天都會自己做麵包, 而他也為了聖誕節做了荷蘭聖誕節麵包! 什麼是荷蘭聖誕節麵包呢? 口味是甜的, 中間會有甜杏仁泥. 我在網上找了一下關於這個麵包的定義哦! '' 如果荷蘭的聖誕節桌上沒有聖誕麵包, 那就不是聖誕節了! 聖誕麵包是早上,中午和晚上都可以吃的. 麵包上會撒上白色的糖霜, 切片著來吃.光吃上這麼一片荷蘭最好的點心你就會感到無比的豐盛感哦!!''
Fiance's mother put a small wooden Christmas tree next to the plate for everyone~ They are so cute!! 未婚夫的媽媽在每個人的盤子邊都擺上一個小小的木頭聖誕樹~超級可愛!!
Dinner time!! My fiance brought one of Christmas gifts that he received from his clients back-- A bottle of nice 2006 red wine~ 晚餐時間!! 未婚夫把他客戶送的一瓶2006年的紅酒帶回家和大家分享嘍!!
我們的前菜--生牛肉薄片! 上面配著葵花籽和義大利帕嗎森乾酪~
And it needs to be served with special light balsamico! hum~~ tasty!
生牛肉薄片必備的配醬就是紅酒醋啦, 今天未婚夫媽媽還特別準備了特調淡紅酒醋哦!
The main course is turkey with ham and mozzarella cheese! Surprisingly juicy and tasty!
主菜是火雞胸肉配上火腿片和瑪芝拉起司!超乎想像中的多汁哦~~好食材真的很重要~
Spinach tagliatelle with Italian cream sauce!
配上波菜寬面佐義大利白醬!
ho~ho~ho~ dessert time! Kerstkrants!! In English is Christmas Wreath~
呵~呵~呵~點心時間! 聖誕花環麵包!!
With other normal dessert!
誇張的是還搭配著其他甜點!
Christmas Wreath is also with almond paste~ North Europe people really like almond paste~
聖誕花環麵包也是包著甜杏仁泥! 北歐人真的很喜歡用杏仁泥當內餡!!火紅程度我想可比亞洲的紅豆泥哦~
The Christmas tree in my fiance's family!
未婚夫家中的聖誕樹和裝飾!!
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